As of January 2014, Giovanni L. can call himself a twofold world champion of gelato maker! At the worlds most prestiges SIGEP expo the flavour “pistachio” was awarded a trophy in 2010 and 2014.
As of January 2014, Giovanni L. can call himself a twofold world champion of gelato maker! At the worlds most prestiges SIGEP expo the flavour “pistachio” was awarded a trophy in 2010 and 2014.
You are currently viewing a placeholder content from Vimeo. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from YouTube. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou need to load content from reCAPTCHA to submit the form. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from Facebook. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from Instagram. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from X. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information